I first started thinking of designing a calendar that can be used in a restaurant. After my discussion with Pornprapha. She told me that I need to focus on the audience, not the place.
I started writing a list of who would use a calendar.
- seniors
- students
- professors/teachers
- businessmen
- celebrities
- designers
- parents
- wedding planners
- secretaries
- receptionists
- shop owners
Having the idea of a restaurant in my head. I started thinking of who would need a calendar in a restaurant. Restaurant manager would need a calendar as a reminder of special events happening. Months to organize months, special meals, etc. It can be kept inside a staff room. It can be exposed to customers, an aware of upcoming holidays or meal specials.
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